BASIL GENOVESE
₹300.00 – ₹500.00
Zero Pesticides / 100% Organic / Non- GMO / Locally grown in Mumbai
High in polyphenols, vitamins (A, C, K), haves a beneficial anti-inflammatory effect & the ability to regulate body functions.
Description
Sweetness: Basil Genovese microgreens have a natural sweetness, making them pleasing to the palate.
Herbaceous: As with all basil varieties, Genovese microgreens possess a distinct herbaceous flavor, reminiscent of the traditional basil herb.
Peppery: Some people detect a mild peppery note in Genovese basil microgreens, adding a subtle hint of spiciness to their taste.
Anise-like: There are also faint hints of anise or licorice-like notes in the flavor, giving the microgreens a unique twist.
Fresh and Green: The microgreens maintain a vibrant and fresh taste, which is characteristic of young, tender herbs.
Aromatic: The aroma of basil Genovese microgreens is often very pronounced, similar to the aroma of mature basil leaves.
These flavor characteristics make basil Genovese microgreens a popular choice for garnishing salads, soups, pasta dishes, and various other culinary creations. They are commonly used as a flavor enhancer and to add visual appeal to dishes due to their small, delicate leaves and intense green color. However, keep in mind that flavor profiles can vary slightly depending on growing conditions and the specific batch of microgreens you encounter. It’s always best to taste them to experience their unique qualities firsthand.
Vitamins: Basil microgreens are a good source of vitamins, including vitamin C, vitamin K, vitamin A, and some B vitamins like folate.
Minerals: They are known to contain minerals such as calcium, magnesium, iron, and potassium.
Antioxidants: Like most microgreens, basil Genovese microgreens are rich in antioxidants, including carotenoids and flavonoids, which help protect cells from oxidative damage.
Phytonutrients: Basil microgreens also contain various phytonutrients that may have health benefits.
Basil Genovese microgreens, which have a delightful and intense flavor of sweet basil, pair well with a variety of dishes. Here are some popular combinations:
Salads: Add basil Genovese microgreens to your salads for an extra burst of basil flavor. They work well with mixed greens, tomatoes, cucumbers, and fresh mozzarella.
Pasta dishes: Sprinkle the microgreens on top of pasta dishes such as spaghetti, pesto pasta, or caprese pasta for a fresh and aromatic touch.
Sandwiches and wraps: Elevate your sandwiches and wraps by adding basil Genovese microgreens. They go well with various fillings like chicken, turkey, avocado, and tomato.
Pizza: After baking your pizza, add a handful of basil Genovese microgreens on top for an added layer of basil goodness.
Soups and stews: Use the microgreens as a garnish for soups or stews, particularly those with a tomato or vegetable base.
Eggs: Sprinkle basil Genovese microgreens on scrambled eggs, omelets, or frittatas to give them a fresh and herby flavor.
Bruschetta: Top your bruschetta with basil Genovese microgreens to enhance the classic tomato and basil combination.
Mediterranean dishes: Incorporate the microgreens into Mediterranean-inspired dishes like Greek salads, hummus bowls, or tabbouleh.
Fruit salads: Basil Genovese microgreens can even be paired with certain fruits like strawberries or peaches to create a unique and refreshing flavor profile.
Remember that basil Genovese microgreens have a potent flavor, so use them sparingly at first, and adjust according to your taste preferences. Enjoy experimenting with these versatile microgreens to discover your favorite combinations!
Orders will be delivered every Saturday and Sunday.
Since all the products you buy from our website are perishable, hence we do not accept and returns after delivery of products.
Hence the above terms are supported with No Refund Policy
Additional information
Grams | 25 Grams, 40 Grams |
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